Le Creuset’s premium stainless steel reflects the same European craftsmanship and character that has defined Le Creuset cast iron for decades.
A durable nonstick coaing allows for cooking with minimal oil and fat, while providing superior food release for quick and easy cleanup. Tri-ply construction ensures even heating, and makes this pan ideal for many kitchen tasks, from searing and sauteing to pan-frying and simmering.
- Precision-pour rims create clean, convenient pouring directly from the pan
- A full aluminum core heats quickly and evenly, and is protected by the rolled, sealed and polished rim
- Magnetic external layer is induction-compatible and infused with titanium to resist discoloration
- Inside layer is made of surgical-grade stainless steel for a safe and stable cooking surface
- Premium steel blend resists pitting and scorching to maintain its luster over time